First Whisky from The Cotswolds Distillery


Designed by Craig Mackinlay of Breeze Creative, the first ever whisky distilled in the Cotswolds is now available. It uses 100% locally grown, floor malted barley and has been aged in first fill ex-bourbon barrels and reconditioned red wine casks. The whisky has recently been given a Liquid Gold 95 Points in Jim Murray’s Whisky Bible 2018.

November 2017

Cotswolds Single Malt

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